These ranges of BMI are used to describe levels of risk: Overweight (not obese), if BMI is 25.0 to 29.9. Class 1 (low-risk) obesity, if BMI is 30.0 to 34.9. Class 2 (moderate-risk) obesity, if BMI is 35.0 to 39.9. Class 3 (high-risk) obesity, if BMI is equal to or greater than 40.0.
Is Class 2 obesity considered morbid obesity?
Clinically severe obesity, which people sometimes call morbid obesity, can increase the risk of a range of other health issues.
What is morbid obesity?
|25 to less than 30||Overweight|
|30 to less than 35||Class 1 obesity|
|35 to less than 40||Class 2 obesity|
|Above 40||Class 3 obesity|
What is class II obesity?
Class II obesity defined as a BMI ≥35 but <40. Class III obesity defined as a BMI ≥40. † 95% confidence interval. During 2007–2008, men had a higher prevalence of class I obesity (21.5%) than women (17.8%).
What are the different levels of obesity?
Obesity is further classified as: Class 1 obesity: BMI = 30 to 34.9. Class 2 obesity: BMI = 35 to 39.9. Class 3 obesity: BMI 40 or higher.
Obesity and BMI Levels Explained
- Normal weight: 18.5 to 24.9.
- Overweight: 25 to 29.9.
- Obese: 30 or greater.
What is class 3 severe obesity?
Obesity is frequently subdivided into categories: Class 1: BMI of 30 to < 35. Class 2: BMI of 35 to < 40. Class 3: BMI of 40 or higher. Class 3 obesity is sometimes categorized as “severe” obesity.
What does moderately obese look like?
BMI is calculated by dividing a person’s weight in kilograms (kg) by the square of their height in metres (m). If a person has a BMI of 30 to 35, then they are moderately obese; if they have a BMI of 40 to 50, they are severely obese.
What is obese for my height?
Height: Weight: Your BMI is , indicating your weight is in the category for adults of your height. For your height, a normal weight range would be from to pounds.
Adult BMI Calculator.
|30.0 and Above||Obese|
What is the best treatment for obesity?
The best way to treat obesity is to eat a healthy, reduced-calorie diet and exercise regularly. To do this you should: eat a balanced, calorie-controlled diet as recommended by your GP or weight loss management health professional (such as a dietitian)
What is the overweight?
The terms “overweight” and “obesity” refer to body weight that is greater than what is considered normal or healthy for a certain height. Overweight is generally due to extra body fat. However, overweight may also be due to extra muscle, bone, or water. People who have obesity usually have too much body fat.
What weight do I need to be to have a BMI of 25?
4 in. tall is considered overweight (BMI is 25 to 29) if she weighs between about 145 and 169 pounds. She is considered obese (BMI is 30 or more) if she is closer to 174 pounds or more.
What are the six types of obesity?
6 Types of Obesity
- Food Obesity.
- Thickness due to Nervous Stomach.
- Gluten diet.
- Genetic metabolic Obesity.
- Venous Circulation Obesity.
- Inactivity Obesity.
How do I know if I am overweight for my age?
Based upon your BMI, you can find out if you are:
- Underweight: It means your BMI is less than 18.5.
- In normal or healthy weight range: If your BMI is 18.5 to 24.9.
- Overweight: If your BMI is 25.0 to 29.9.
- Obese: If your BMI is 30.0 or more.
What is the BMI for normal weight people?
How is BMI interpreted for adults?
|18.5 – 24.9||Normal or Healthy Weight|
|25.0 – 29.9||Overweight|
|30.0 and Above||Obese|
What are 4 comorbidities of obesity?
Abstract. Obese patients are at an increased risk for developing many medical problems, including insulin resistance and type 2 diabetes mellitus, hypertension, dyslipidemia, cardiovascular disease, stroke, sleep apnea, gallbladder disease, hyperuricemia and gout, and osteoarthritis.
What causes extreme obesity?
The most probable contributing factors to obesity are genetic, psychological, environmental, social and cultural influences. Severe obesity is not caused by a lack of self control.
What is the best diet for an obese person?
Choose minimally processed, whole foods-whole grains, vegetables, fruits, nuts, healthful sources of protein (fish, poultry, beans), and plant oils. Limit sugared beverages, refined grains, potatoes, red and processed meats, and other highly processed foods, such as fast food.